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23m 15s

Seafood Supper

Host Julia Collin Davison shows the steps for making Pan-Seared Salmon. Next, tasting expert Jack Bishop challenges host Bridget Lancaster to a fish sauce tasting. Then, test cook Elle Simone shows Julia the secrets to making Shrimp Scampi.

23m 14s

A Spanish Affair

Host Julia Collin Davison reveals the secrets to making the best Paella on the Grill with host Bridget Lancaster. Then, test cook Dan Souza shows Julia how to make the ultimate Patatas Bravas at home.

22m 59s

Italian Vegetarian

Host Bridget Lancaster shows host Julia Collin Davison how to make perfect Cheese and Tomato Lasagna. Test cook Keith Dresser uncovers the secrets to Really Good Garlic Bread.

23m 14s

Fast Food Makeovers

Test cook Dan Souza shows host Julia Collin Davison how to make the perfect Grilled Pizza at home. Then, host Bridget Lancaster goes into the test kitchen with test cook Tim Chin to learn how to make the best Shredded Chicken Tacos.

23m 14s

Summer Pork Supper

Host Julia Collin Davison shows host Bridget Lancaster how to make the best Smoked Pork Loin with Dried-Fruit Chutney. Then, test cook Becky Hays shows Bridget how to make the ultimate Sweet Potato Soup.

23m 15s

Baked Alaska Showstopper

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate Baked Alaska at home. Then, equipment expert Adam Ried reviews ice cream machines in the Equipment Corner!

23m 15s

Comfort Classics

Host Julia Collin Davison makes the Best Roast Chicken With Root Vegetables with host Bridget Lancaster, and test cook Dan Souza reveals the secrets to making Almost No-Knead Sourdough Bread.

23m 15s

Hearty One Pot Meals

Host Julia Collin Davison shows host Bridget Lancaster how to make the Best Ground Beef Chili. Then, test cook Erin McMurrer uncovers the secrets to the ultimate Red Lentil Soup with North African Spices.

23m 15s

Italian Chicken

Hosts Julia Collin Davison and Bridget Lancaster go into the test kitchen together to uncover the secrets to Better Chicken Marsala. Then, test cook Erin McMurrer shows Bridget how to make Skillet-Roasted Chicken in Lemon Sauce at home.

23m 15s

Summer Dinner Party

Host Julia Collin Davison goes into the test kitchen with test cook Dan Souza to learn how to make Grill-Roasted Beef Tenderloin. Then, test cook Erin McMurrer shows host Bridget Lancaster how to make Pear-Walnut Upside-Down Cake.

23m 14s

The Ultimate Sticky Buns

Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate Sticky Buns at home. Then, equipment expert Adam Ried reviews waffle irons in the equipment corner.

23m 14s

Mediterranean Grill

Host Julia Collin Davison uncovers the secrets to making the best Grilled Shrimp and Vegetable Kebabs. Then, test cook Dan Souza shows Julia how to make the best Persian-Style Rice with Golden Crust at home.

23m 15s

Pantry Pastas

Host Bridget Lancaster uncovers the secrets for making Pasta e Ceci. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of parmesan. Then, test cook Elle Simone shows Bridget how to make Penne Arrabbiata.

23m 14s

Steak and Veggies

Host Bridget Lancaster shows host Julia Collin Davison how to make the best Pan-Seared Flank Steak with Mustard-Chive Butter. Then, test cook Becky Hays uncovers the secrets for making Walkaway Ratatouille.

23m 14s

Big Easy Favorites

Host Bridget Lancaster shows host Julia Collin Davison the steps to making the ultimate Chicken and Sausage Gumbo. Then, test cook Erin McMurrer reveals the secrets to making the best Red Beans and Rice.

23m 14s

Canning Classics

Host Julia Collin Davison goes into the test kitchen with test cook Becky Hays to reveal the secrets to making Classic Strawberry Jam at home. Then, test cook Dan Souza shows host Bridget Lancaster how to make Bread and Butter Pickles.

23m 3s

New England Classics

Host Julia Collin Davison goes into the test kitchen with host Bridget Lancaster to reveal the secrets to making Home-Corned Beef with Vegetables. Then, test cook Elle Simone shows Julia how to make the ultimate Snickerdoodles.

23m 14s

Korean Feast

Host Julia Collin Davison shows host Bridget Lancaster how to make the ultimate Korean Rice Bowl at home. Then, equipment expert Adam Ried reviews spider skimmers. Finally, test cook Dan Souza makes perfect Korean Fried Chicken Wings.

23m 15s

Elegant Fall Dinner

Host Bridget Lancaster shows host Julia Collin Davison how to make Tuscan-Style Roast Pork with Garlic and Rosemary. Then, test cook Becky Hays reveals the secrets to making Farro Salad with Asparagus, Sugar Snap Peas, and Tomatoes.

23m 1s

Back to Basics

Host Bridget Lancaster shows host Julia Collin Davison how to make the ultimate Roasted Bone-In Chicken Breasts. Test cook Elle Simone reveals the secrets to making the Best Baked Potatoes.

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